Scottish mussels steamed in white wine, cream, garlic and onions served with a bread roll
House smoked chicken taco
£9
With pico de gallo, hot sauce, slaw, pink onions and chipotle mayo
Tempura king prawns
£8.50
With a pico de gallo salssa and a sweet chilli sauce
Hand dived scallops
£14
With garlic butter and dressed leaves
CHEESE & CARAMELISED ONION TARTLET
£8.50
with green leaves and a whisky honey sauce
MUSHROOM TACO
£8.50
With pico de gallo, hot sauce, slaw, pink onions and chipotle mayo
Tempura Vegetables
£8
With Asian slaw and a balsamic reduction
Main Courses
Fish & Chips
£16
Fresh haddock fillet in our own beer batter served with a dressed salad, coleslaw and tartare sauce (small portion available £12)
SEAFOOD GRATIN
£21
Haddock, salmon, cod and prawns baked in a creamy leek and cheese sauce topped with breadcrumbs served with garlic bread
House Smoked chicken taco
£18
With pico de gallo, hot sauce, slaw, pink onions, chipotle mayo & rustic chips
Pan seared venison
£23
With fondant potato, carrot pureé, tenderstem broccoli haggis bon bon and a berry jus
Oven Baked Cod Fillet
£23
With pea puree, Stornoway black pudding, new potatoes, cherry tomatoes, seasonal vegetables and garlic butter
CLASSIC MOULES MARINIÈRE
£16
Scottish mussels steamed in white wine, cream, garlic and onions served with bread or swap to chips for £3
Seafood pasta
£19
Fish and shellfish tosseed in linguine with a rich tomato sauce served with garlic bread
BEEF BURGER
£13.50
Served on a seeded bun with salad, coleslaw, onion rings, burger sauce and rustic chips - add cheese & bacon - £1.50 each
MUSHROOM TACOS
£17
With pico de gallo salsa, hot sauce, slaw, pink onions and chipotle mayo served with chips
Hand Dived King Scallops
£29.50
with garlic butter, salad and rustic chips
FISH BURGER
£14
Beer battered haddock fillet served on a seeded bun with salad, coleslaw, tartare sauce, melted cheddar & onion rings served with rustic chips on the side
CURRY OF THE DAY
£14
served with wild rice, and flat bread
CREAMY MUSHROOM LINGUINE
£17
Served with garlic bread
MURRAY’s SMOKED HADDOCK FILLET
£19.50
With mashed potato, creamed leeks and seasonal vegetables
Steak pie
£17.50
Served with mashed potato or rustic chips served with seasonal vegetables and a red wine jus
Childrens Menu
Fish & Chips
£7
Fresh haddock fillet in our batter with chips
Curry of the day
£7
served with rice (curry may be spicy, please ask)
Breaded chicken goujons
£7
with chips
Beef burger
£7
Served with chips
Mini moules mariniére
£7
with chips
Tomato Pasta
£7
Served with garlic bread
In addition we offer daily specials which include locally landed hand dived scallops and langoustine
The Tayvallich Inn specialises in fresh, locally caught seafood, much of which is landed on our doorstep from the cold, pristine waters of the sound of Jura.
Along with seafood we serve other fresh produce, sourcing locally where ever possible.
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opening times
Please check our booking system here for when we're open